15 Rice Quickies

Posted on | October 22, 2009 | No Comments

Prepackaged rice mixes are delicious and convenient, but expensive. Here are 15 suggestions to help you make your own quick and easy rice side dishes. Be sure to adjust seasonings to suit your own taste.

Prepare rice according to package directions. When completely cooked, stir in butter and shredded cheese or Parmesan
Prepare rice according to package directions. When completely cooked, stir in fresh basil, lightly sauteed chopped tomatoes and cooked corn
Prepare rice according to package directions. When completely cooked, stir in cooked broccoli, sesame oil and toasted peanuts or cashews
Prepare rice according to package directions. When completely cooked, stir in sesame seeds, sesame oil and thinly sliced green onions
Prepare rice according to package directions. When completely cooked, stir in garlic sauteed in butter, cooked peas and Parmesan
Prepare rice according to package directions. When completely cooked, stir in cooked beans, salsa and shredded cheese
Prepare rice, in imitation chicken broth, according to package directions. When completely cooked, stir add onions, garlic, feta cheese and chopped parsley
Prepare rice according to package directions. When completely cooked, stir in sauteed garlic, sauteed onions and toasted walnuts
Prepare rice according to package directions. When completely cooked, stir in diced and sauteed tomatoes, sliced green onions, shredded cheese and chopped cilantro
Prepare rice according to package directions. When completely cooked, stir in cooked mixed vegetables, your favorite herb or spice, butter and Parmesan cheese
Prepare rice according to package directions. When completely cooked, stir in imitation bacon and peas
Prepare rice according to package directions. When completely cooked, stir in salsa and fried egg. Sprinkle with chopped fresh coriander, crumbled feta and sliced jalapeno peppers
Cook rice, in beef broth, according to package directions. Add sauteed onions, cashews, and raisins. Top with green onions.
Prepare rice according to package directions. When completely cooked, stir in sauteed garlic and toasted pine nuts
Cook rice, in chicken stock, according to package directions. When completely cooked, stir in add sauteed onions, sauteed green pepper, and toasted pine nuts.

Read More : Recipes or Home

Comments

Subscribe To CraftStew

Advertise Here

Advertising Information

Pages

About
2008 Archives
2009 Archives
2010 Archives
2011 Archives
Advertising

Admin

Custom Search

Have you been featured on Craft Stew?

Go ahead... grab our button and let the world know!

Email

adbdoodles at yahoo dot com