Craft Stew

Omelets are quick, easy and very elegant.  They make a great last minute alternative to purchasing fast food.  Better yet, with the addition of bread and a salad, omelets make an extremely nutritious meal.

Here are  24 fillings to keep omelets fresh and exciting:

• grated cheese of any type
• plain or herb cream cheese
• tomatoes and onions, chopped
• grated cheese and fresh chopped herbs
• cheese and broccoli, cooked and drained
• cheese and spinach, cooked and drained
• sauted chopped onions and green peppers
• roasted red peppers, chopped
• pesto (with or without grated cheese)
• salsa (with or without grated cheese)
• broccoli, tomato, onion and cheese
• onions, peppers, cheddar cheese, salsa and black beans
• onions, peppers, spinach, tomatoes, pesto and cheese
• broccoli, imitation bacon bits and cheese
• spinach, imitation bacon bits and feta
• marinara sauce and cheese (go easy on the sauce)
• imitation bacon bits, tomato and cheese
• chopped mild chilis, imitation bacon bits, tomato and cheese
• chili beans with cheese and onion
• feta, spinach, tomato, olives and onion
• chopped mild chilis and cheese
• sliced and sauteed mushrooms
• steamed veggies (with or without cheese)
• cottage cheese with tomatoes and onions (add close to the end or the cottage cheese might become watery)

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