Annette’s Easy Coleslaw

A good, plain coleslaw that’s very easy to make. Delicious on veggie burgers!

Ingredients:

    1 bag shredded cabbage

     1 tsp. salt

     1/4 cup mayonnaise

     1/4 cup vinegar

     1/4 cup sugar

Direction:

Combine all ingredients and serve. Can be refrigerated for several days.

Read More: Recipes



This entry was posted on Sunday, February 22nd, 2009 at 11:46 am and is filed under Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “Annette’s Easy Coleslaw”

  1. I love a good, simple coleslaw. I like the idea of putting it on veggie burgers, I had never thought of that before.

Leave a Reply