Annette’s Easy Coleslaw

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cole slaw

source: justinhenry

A good, plain coleslaw that’s very easy to make. Delicious on veggie burgers!


1 bag shredded cabbage

1 tsp. salt

1/4 cup mayonnaise

1/4 cup vinegar

1/4 cup sugar


Combine all ingredients and serve. Can be refrigerated for several days.

Note: Red wine vinegar works very well.

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Comments: 1

  1. Lisa says:

    I love a good, simple coleslaw. I like the idea of putting it on veggie burgers, I had never thought of that before.

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