Easy Italian Relish
source: Jessica and Lon Binder
This easy-to-make topping is great on cheese sandwiches, salami sandwiches and hoagies.
1/4 cup red onions, diced
1/4 cup tomatoes, diced
1/4 cup olives, pitted and diced
1/4 cup pickle, diced
1-2 tbsp of mashed capers, optional
Italian Dressing, to taste
Combine all ingredients and serve as a relish. Does not need to be chilled. Can be refrigerated for several days.