Fried Tortilla Dipping Sticks

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Fried Tortilla Dipping Sticks

source: Scorpions And Centaurs

These fried tortillas are tasty on their own, but they’re especially great for dipping into salsa!


2 tortillas

shredded cheese


olive oil


Coat the bottom of a large, non-stick frying pan with oil and place pan on a low flame.

Microwave the tortillas for 10-20 seconds to ensure their soft and pliable.

Place the first tortilla on the pan, cover half of it with shredded cheese, and fold the other half over. Place the second tortilla on the pan (it will temporarily cover the first tortilla) and repeat.

Continue cooking on low till the cheese melts. Raise the flame for about 30-60 seconds to brown the bottom of the tortilla. Flip, and brown the other side. Remove immediately from pan or the tortillas will overcook.

Slice tortilla into strips and serve with salsa for dipping.

Serves two as a snack.

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Comments: 1

  1. Stephanie says:

    We’ve recently begun frying our own tortillas. What a difference in taste!

    Great idea to slice into dipping strips!

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