Just Wonderful! Split Pea Soup

Digg thisPin on PinterestShare on StumbleUponTweet about this on TwitterShare on FacebookEmail this to someoneShare on Google+Share on RedditShare on LinkedIn

split pea soup

source: Qfamily

I got this recipe from a neighbor in Baltimore. I’ve made it for years and it comes out delicious each and every time.


1 lb. dried split peas

1/2 cup barley

2 tsp. Old Bay Seasoning

1 carrot, diced

1 onion, diced

1 potato, diced

2 tsp salt

1/2 tsp pepper

1/4 stick butter or margarine


Fill a large pot half full of water and cook over high flame. When boiling, add all ingredients and cook for 20 minutes. At that point, reduce heat and  start stirring and checking soup every 5-10 minutes, till done. Add more water if necessary.

Read More: Recipes or Home

Comments: 0

Leave a Reply

Your email address will not be published. Required fields are marked *


  • General
  • Food
  • Thrifty Living
  • Crafts
  • Homeschooling
  • Meta Information