No-Boil Lasagne

0
Digg thisPin on PinterestShare on StumbleUponTweet about this on TwitterShare on FacebookEmail this to someoneShare on Google+Share on RedditShare on LinkedIn

No-Boil Lasagnesource: Lachlan Donald

I think I got this recipe from the packaging on a disposable aluminum pan.

Ingredients:

1 pound cottage cheese

8 oz. mozzarella cheese

4 oz. parmesan cheese

1 pound lasagna noodles (there will be leftovers)

Don Pepino Spaghetti Sauce (can substitute other sauces)

Procedure:

Mix together all of the cottage cheese and most of the mozzarella and parmesan. In a baking pan layer sauce, noodles, sauce, cheese mixture, noodles, sauce, cheese mixture, noodles, sauce and the remaining mozzarella and parmesan cheeses. Add 1/2 cup water, cover and cook at 350 degrees for 1 1/4 hours. Let sit 15 minutes before serving.

Read More: Recipes or Home

Comments: 0

Leave a Reply

Your email address will not be published. Required fields are marked *


*

  • General Posts
  • Food
  • Crafts
  • Thrifty Living
  • Homeschooling
  • Kids Stuff
  • Meta Information